Curriculum
Recommended Course Sequence
- NTN 100T Transitions (1)
- MAT 140 College Algebra (4)
- CHE 105 Introductory Chemistry (4)
- ENG 105 Critical Reading, Writing, and Inquiry (4)
- SOC 133 Introduction to Sociology (3)
- STA 135 Introduction to Probability and Statistics (4)
- BIO 115 The Cellular Basis of Life (3) or BIO 101 Biological Concepts (3)
- COM 161 Introduction to Public Speaking (3)
- NTN 230 Nutrition (3)
- University Studies – Creative Perspectives (3)
- NTN 231 Principles of Food Science and Preparation (4) OR
*FCS 350 Food Science (3)* - *EXS 200 Scholarly Writing in Exercise Science (2)* OR
NTN 303 Research Concepts in Food and Nutrition (3) - PSY 180 General Psychology (3)
- BIO 227 Human Anatomy Lecture (2) OR
EXS 250 Anatomical & Physiological Concepts for Health Science(4)
- PCH 191 Personal Health (3)
- NTN 200 Introduction to the Profession (1)
- CHE 210 Brief Organic Chemistry (3)
- BIO 229 Human Physiology (3) and BIO 230 Lab (1) OR
EXS 250 Anatomical & Physiological Concepts for Health Science (4) - University Studies – Literary & Philosophical Perspectives (3)
- University Studies – Historical Perspectives (3)
- NTN 333 Nutrition Throughout the Life Cycle (3)
- NTN 350 Nutrition Counseling and Education (3)
- NTN 371 Quantity Food Production Practicum (1)
- NTN 372 Quantity Food Production and Purchasing (3)
- Elective – 300 level or above (3)
- NTN 330 Nutrient Metabolism (3)
- NTN 373 Management of Food Service Personnel and Facilities (3)
- University Studies – Cultural & Diverse Perspectives & Responsible Citizenship (3) PCH 260: Ethics of Healthcare Decision Making recommended
- Elective –300 level or above (3)
- Elective –300 level or above (3)
- NTN 499 Senior Seminar (1)
- PCH 315 Overview of the Health Care Delivery System (3)
- Elective–300 level or above (3)
- Elective–300 level or above (3)
- Elective–300 level or above (3)
- Elective–300 level or above (3)
- NTN 412 Community Nutrition and Health (3)
- NTN 422 Meal Management (3)
- EXS 471 Organizational Management in Health Science (3) or PCH 305 Health Admin & Mgt (3)
- Elective –300 level or above (3)
- Elective –300 level or above (3)
- BIO 501 Immunology (3) [prerequisite: BIO 300]
- EXS 350 Exercise Physiology (3) [prerequisite: BIO 229 & BIO 230, or permission of instructor]
- EXS 351 Exercise Physiology Laboratory (1) [prerequisite: BIO 229 & BIO 230, or permission of instructor; corequisite: EXS 350]
- EXS 356 (HEA 356) Health Promotion Programming (3) [prerequisite: EXS 101 or HEA 110 or instructor permission]
- EXS 385 Sport and Exercise Psychology (3) [prerequisite: PSY 180)
- HEA 302 Consumer Health (3) [will need permission from instructor]
- HEA 311 Epidemiology (3) [will need permission from instructor]
- HEA 330 Death and Dying: Issues for Caregivers (3) [will need permission from instructor]
- HEA 350 Foundations of Community Health Education (3) [will need permission from instructor]
- HEA 360 Health Education Services (3) [will need permission from instructor]
- HEA 448 Health Policy (3) [will need permission from instructor]
- HEA 458 Lifestyle and Weight Management (3) [prerequisites: NTN 230, PSY 180, and either EXS 101 or HEA 191 or SOC 133; or instructor permission]
- HEA 475 Health Assessment and Evaluation (3) [will need permission from instructor]
- PSY 404 Drugs, Alcohol and Behavior (3) [prerequisite: PSY 180]
- PSY 471 Behavior Modification (3) [prerequisite: PSY 180]
- SOC 325 Sociology of Food (3) [no prerequisite]
- SOC 340 Sociology of Medicine (3) [no prerequisite]
- SWK 395 Substance Abuse Prevention (3) [prerequisite: junior standing]